Number of views:
1000
Fructose
First, the starch milk is liquefied into a liquefied solution with a DE value of 15% to 20% under the action of a-amylase. The liquefied solution is adjusted to pH and temperature, and saccharification enzyme is added for saccharification. After the saccharification is completed, the DE value is 96. % ~ 98%, and then filter out some insolubles, such as lipids, proteins, etc., and then treat with activated carbon and ion exchange resin to become purified glucose solution. After being purified, the glucose liquid can be isomerized through a reactor equipped with immobilized isomerase to obtain fructose syrup with a fructose content of about 42%. This syrup is then filtered and separated by activated carbon, and then adjusted to pH and concentrated to a concentration of 71% to obtain 42% fructose syrup.
Retail price
0.0
Yuan
Market price
0.0
Yuan
Number of views:
1000
Product serial number
Quantity
-
+
Stock:
0
Category
Fructose
1
Product consultation
Contact information
Basic information
Method of contact and profession
Company information
Related Products
Sample custom
Head Office
Add: No.426, Liantang Business Plaza, No. 195 Commercial Avenue,Huadu District, Guangzhou
Tell: 86-20-86831309 | 86-185-8875-9606
Email: info@gzsunsse.cn
Feedback
客户留言
Description:
Copyright © 2022 Sunsse Engineering CO.,LTD All Rights Reserved. 粤ICP备2022029849号 SEO