CRITICAL EQUIPMENT
编号 :
JET COOKER
零售价
市场价
keyword:
重量
库存
隐藏域元素占位
- Product description
- Features
- Application
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A. Product Description
The starch continuous liquefaction jet cooker is the essential core equipment for enzymatic starch syrup liquefaction. Dual enzymatic starch in sugar production leads to uniform liquefaction, high glycation DE value, rapid sugar liquid filtration, and light color.
This advanced injector suits medium and high temperature enzyme preparations and direct processing of raw materials like sweet potatoes, corn, rice, etc., and is useful in starch-to-sugar production. It has excellent stability and efficiency, ensuring a continuous reliable process. Its precise design and advanced technology handle different raw materials easily, optimizing the liquefaction process and enhancing sugar product quality.
B.Function
- Integration of Heating and Mixing
Mixing the material adequately in the process of heating, with a strong mixing function and being able to mix the material evenly.
- Quick Heating
Rapidly heat the material through the high-speed injection of hot fluid.
- Be widely applicable
Handle material in various states,includes liquid, solid and liquid materials containing solid particles.
C.DIfference between the starch cooking quality
Uncooked starch
Well-cooked starch
Undercooked starch
Overcooked starch
D.Design of SUNSSE Jet Cooker
- Product paramenters
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Advantages of Sunsse Jet Cooker
1. Excellent Liquefying Effect
The high-pressure steam jet cooker can generate high-intensity micro-turbulence during the liquefaction process. This leads to remarkable starch dispersion, with no insoluble starch particles and effective protein coagulation. Through jet liquefaction, the proteins are clearly aggregated and float on the liquid surface, significantly accelerating the speed of sugar filtration. It overcomes the drawback of dextrin remaining at the end of saccharification due to uneven heating of the material-liquid in interstitial liquefaction.
2. Continuous Jet Liquefaction with No Blockage
The high-pressure steam jet liquefier eliminates clogging fundamentally based on its structural principle. Even when there is whole rice or starch with a concentration of ≥30Be in the slurry, there is no clogging issue. The ejectors manufactured by our factory do not require disassembly and cleaning within 1 to 3 years of use. This resolves the frequent clogging problem that previously occurred with the jet liquefier due to the nozzle aperture, especially when used for superheated steam injection, which hindered continuous production.
3. Suitable for Low Pressure and Superheated Steam Injection Liquefaction
The jet liquefier utilizes steam as the driving force and is applicable not only to low-pressure steam but also to superheated steam jet liquefaction. When injecting liquefaction below 105ºC, a steam pressure of 0.2Mpa can meet the liquefaction requirements, and the steam and liquid are mixed evenly, enabling a savings of more than 15% of steam compared to the traditional liquefaction method.
4. Own Patented Technology
We possess our own intellectual property rights and patented technology regarding the jet cooker. We have a comprehensive system from design to production to ensure the quality of our products. This allows us to provide reliable and high-performance equipment to meet the diverse needs of customers in the relevant industries. Our patented technology also gives us a competitive edge, enabling us to continuously innovate and improve our products to better serve the market. -
A.Application site
- Food processing industry
- Pharmaceutical industry
- Chemical industry
B.Application in Industry
- Starch wet milling
- Fructose production
- Ethanoll production
- Paper making
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